Porto Santa Maria
Portuguese restaurant Cascais Porto Santa Maria is located on the emblematic Estrada do Guincho, bringing a long-standing connection to Portuguese gastronomy since 1947. Its culinary approach reflects the maritime and agricultural heritage of the region.
The restaurant focuses on fresh fish and seafood, sourced from cold waters and presented with attention to the original freshness of their flavours. Porto Santa Maria describes its offering as bringing the best of the sea to the table.
Wine is also central to the experience. The cellar holds more than 30,000 bottles across 1,000 wine references, and is available for guided visits and wine tastings.
It can also be reserved for an exclusive lunch or dinner. Porto Santa Maria has been selected by Jornal Expresso’s Boa Cama Boa Mesa for 20 years.
In 2024, it was one of only two restaurants recommended by the Michelin Guide.
